Catering Supervisor Training
+Gifts: 5 Free PDF & 1 Hard Copy Certificates | 11-in-1 Premium Bundle | CPD Certified | New & Updated | Tutor Support
Skill Up
Summary
- Digital certificate - £6.99
- Hard copy certificate - £9.99
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
The catering industry is one of the fastest-growing sectors in the UK, contributing significantly to the economy. With a 23% increase in demand for qualified catering supervisors, now is the perfect time to embark on a transformative learning journey. Our Catering Supervisor Training Bundle offers a comprehensive selection of courses designed to equip you with the essential skills and knowledge to thrive in this dynamic field.
Begin your educational voyage with the Catering Management Diploma, which provides a solid foundation for understanding the intricacies of catering operations. Delve into the specifics with Level 2 Food Hygiene and Safety, ensuring compliance with industry regulations. The bundle extends to cover Food and Beverage Management, Restaurant Management, and more, allowing you to master every aspect of the catering domain. The initial courses, such as Food Hygiene and Safety, lay the groundwork for a successful career, emphasising the significance of compliance and safety in this thriving industry.
So what are you waiting for? Enrol in the bundle right now and elevate your catering career to new heights!
Why choose this Catering Supervisor Training Bundle?
- This Catering Supervisor Training bundle is CPD and CIQ accredited.
- After successfully completing the course, you will receive FREE PDF certificates for any 5 courses as evidence of your newly acquired abilities.
- Lifetime access to the whole collection of learning materials.
What will you learn from this Catering Supervisor Training Bundle?
- Implement rigorous food safety practices in catering operations.
- Demonstrate proficiency in managing food and beverage services.
- Understand and apply food labelling regulations effectively.
- Identify and manage allergens to ensure customer safety.
- Attain a high food hygiene rating for your catering business.
- Develop strategic cost management and pricing skills for restaurant success.
CPD
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Description
This comprehensive training bundle covers essential aspects of catering management, food safety, and hospitality operations. Begin with foundational knowledge in catering management, progressing to vital food hygiene and safety practices. Explore food and beverage management intricacies, navigate food labelling regulations, and delve into allergen awareness. Gain insights into restaurant management, hygiene rating strategies, and efficient cost management for a well-rounded skill set in the dynamic catering industry.
This Catering Supervisor Training Bundle consists of the following 11 courses:
- Catering Management Diploma
- Level 2 Food Hygiene and Safety for Catering
- Food and Beverage Manager
- Food Labelling Regulations Course
- Food Allergen Awareness Training
- Food Hygiene Rating for Business
- Restaurant Management
- Food Safety & Hygiene Management
- Hospitality Management
- Cost Management and Pricing - Restaurant Management
- Restaurant Management – Takeaway Business
Flaunt Your Acquired Knowledge with Proper Certification:
You will receive FREE PDF certificates for any 5 courses upon successfully completing the bundle. You will also receive 1-Hard Copy Certificate for FREE, UK Shipping Free and International Shipping £10. You can also opt for CPDQS Accredited certificate.
Who is this course for?
- Aspiring Catering Professionals
- Hospitality Enthusiasts
- Food Industry Entrants
- Future Restaurant Managers
Requirements
This course is open to all individuals interested in catering management and doesn't have any formal prerequisites. Whether you're an aspiring professional, a career changer, or someone passionate about the hospitality industry, you're welcome to enrol and benefit from this comprehensive training without any specific entry requirements. Join us on this educational journey, regardless of your background or prior experience!
Career path
- Catering Supervisor (£25,000 - £30,000)
- Food and Beverage Manager (£30,000 - £40,000)
- Restaurant Manager (£25,000 - £35,000)
- Hospitality Manager (£30,000 - £45,000)
- Food Safety Officer (£25,000 - £35,000)
- Business Owner in Catering (£30,000 - £50,000)
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Certificates
Digital certificate
Digital certificate - £6.99
You will get any 5 CPDQS Accredited PDF Certificates for FREE(according to the learner's choice)! For additional courses, it charges £6.99 per copy.
Hard copy certificate
Hard copy certificate - £9.99
You will get 1 CPDQS Accredited Hard Copy Certificate for FREE only for Title Course!
For additional courses, it charges £9.99 per copy. The delivery fee for the Hard Copy certificate, however, is free for UK residents, whereas it costs £10 for international students as delivery charge.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
